Paprika Chicken

healthy, chicken, flavour

This is a tasty dinner meal that is quick, easy and packed full of flavour and nutritious veggies.

Serves: 2


1 chopped onion
2 tsp Olive oil
1 chopped bell pepper
2 minced garlic cloves
2 chopped tomatoes
4 sliced large zucchinis
1 chopped broccoli
1 sweet potato cut in small cubes
2 cubed chicken breasts
1 heaped tablespoon Greek yogurt
salt and pepper



  1. Cook the chicken breasts in 1 tsp olive oil until just cooked, season with salt
    and pepper and put aside.
  2. In a large frying pan, sauté chopped onion and chopped bell pepper in the
    remaining olive oil until soft.
  3. Add minced garlic, cubed sweet potato, chopped tomatoes and cook for 5 min
    until sweet potatoes start getting soft.
  4. Add sliced zucchini pieces and chopped broccoli.
  5. Add ½ – 1 teaspoon of paprika.
  6. Cook all the veggies until soft then add in the cooked chicken pieces and 1
    heaped tablespoon of Greek yogurt.
  7. Cook for 3-5 min more and finish by adding salt and pepper.
  8. Serve with 1 cup brown rice or cauliflower rice.